Description
The Ashwagandha plant (Withania somnifera) sale is live. We are offering its cuttings, grown organically in our chemical-free Mayernik Kitchen gardens. They are now fully ready to establish themselves in their new homes. They are available in 3.5” pots and are all set to be planted into the grounds to give you a stubby frame maximum of 30 inches with elliptic, dull green leaves and small green flowers that depict the shape of the bell.
What essentials do I need to ensure success in cultivating Ashwagandha?
Successful growth of Ashwagandha hinges on proper water, light, and soil management. Recommend sun light for Ashwagandha is full sun to partial shade.
Ashwagandha does best in well-drained, sandy soil, if you are growing in a pot, potting mix is a fine alternative.
Be mindful of Ashwagandha's eventual size. It's best to allocate 24 inches of space between plants, considering they can expand to 24-36 inches in diameter and up to 24-36 inches tall.
Though Ashwagandha commonly flowers summer to fall, there's a possibility it won't bloom until its second year, depending on when it's planted.
How can I use with Ashwagandha?
Historically, the roots of the plant has been utilized to create decoction, tincture, revealing the numerous benefits associated with Ashwagandha.
About Ashwagandha
Ashwagandha (Withania somnifera) is a short erect perennial shrub that has garnered popularity due to its massive use in Ayurvedic practices. It is widely spread all around the globe and so goes by a lot of names, including Indian Ginseng, poison berry, and winter cherry.
It is well-known for its apoptogenic properties. It reduces stress and anxiety, boosts stamina, normalizes blood sugar levels, protects against Alzheimer’s and Parkinson’s disease, boosts the immune system, and kills the free radicals in our body to reduce oxidative stress. It also balances the irregularity in the levels of hormones, blood cells, and immune cells.